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Platt Park Dark Roast low-acid coffee bag, mold-tested and small-batch roasted in Denver
Small-batch coffee roaster with a metal scoop at Lavender Coffee Boutique's Denver roastery
Platt Park Dark Roast, Lavender's low-acid dark roast with dark cocoa and toasted almond notes, mold-tested and small-batch roasted
Platt Park, Pearl St and Bluebird house blends, Lavender Coffee Boutique's mold-tested small-batch roasts
Green coffee beans in a metal scoop before small-batch roasting at Lavender's Denver roastery
Platt Park Dark Roast low-acid coffee bag, mold-tested and small-batch roasted in Denver
Small-batch coffee roaster with a metal scoop at Lavender Coffee Boutique's Denver roastery
Platt Park Dark Roast, Lavender's low-acid dark roast with dark cocoa and toasted almond notes, mold-tested and small-batch roasted
Platt Park, Pearl St and Bluebird house blends, Lavender Coffee Boutique's mold-tested small-batch roasts
Green coffee beans in a metal scoop before small-batch roasting at Lavender's Denver roastery

Platt Park Dark Roast Coffee | Low Acid

Low Acid

Type: Whole bean

Platt Park Dark is our low-acid dark roast coffee and the lowest-acid house blend we roast. We blend washed coffees from South America and Indonesia and roast them low and slow to a dark roast, which softens acidity and builds a rich, creamy body. Expect dark cocoa and toasted almond, without the sharp edge.

It's the cup we point people to when they want bold coffee that's smooth and easy on the stomach. Brew it as French press or cold brew for the most body, or pull it as espresso. Third-party mold-tested, like every house blend. Want a lighter low-acid cup? Try the Amigas Blend, our low-acid single origin.

At a glance
Roast: Dark
Origins: South America & Indonesia
Process: Washed
Acidity: Low
Tasting notes: Dark cocoa, toasted almond
Best for: French press, cold brew, espresso
Mold-tested: Yes, third-party lab tested
Size: 12 oz whole bean

Pairs well with

Why We Love This - Low-Acid Coffee Blend

We love the low-acid nature of this coffee; it's the bold flavor you crave without the edge. This blend of South American and Indonesian washed coffees is roasted dark to achieve a wonderfully creamy body and satisfying depth. It delivers intense notes of dark cocoa and toasted almond in every cup, perfect for a smooth espresso or a velvety cold brew.

Small Batch Women-Owned Roaster

Gentle Roasting Process

Mold-Tested by a 3rd-Party Lab

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Platt Park Dark Roast low-acid coffee bag, mold-tested and small-batch roasted in Denver

Dark Roast Blend

Low-Acid, Rich & Creamy

Origins

South America & Indonesia

Small-Batch

Washed & natural-process

High-Quality

Mold-tested, gut friendly roasting

Flavor Profile

Platt Park Dark Roast Coffee | Low Acid

Dark Cocoa

Dark Cocoa

Toasted Almond

Toasted Almond

Creamy Body

Creamy Body
Small-batch coffee roaster with a metal scoop at Lavender Coffee Boutique's Denver roastery

Brewing Inspiration

Lavender Roasting Method

Our Platt Park Dark Roast is crafted for a low-acid, gentle-on-the-stomach coffee experience. Brew it as a French press, cold brew, or espresso to unlock its dark cocoa and toasted almond flavors and creamy body. Perfect for those seeking a smooth, rich, low-acid coffee, this blend delivers full flavor without harshness, making every cup satisfying and easy on your stomach.

Coffee drinks being made at Lavender Coffee Boutique's Denver café

Our Café

Lavender

Stop by Lavender Café to savor our Platt Park Dark Roast, a low-acid, gentle-on-the-stomach coffee brewed fresh by our baristas. With rich dark cocoa and toasted almond notes and a creamy body, this smooth dark roast is perfect for French press, cold brew, or espresso lovers seeking a flavorful, easy-to-digest coffee experience any time of day.

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Latte with latte art on a marble table at Lavender Coffee Boutique in Denver

☀️ Your first good decision of the day.

Start your day with confidence. Platt Park Dark Roast Coffee | Low Acid is smooth, versatile, and mold-tested. Your first good decision of the day.

Frequently Asked Questions

Low-acid coffee is roasted and processed to reduce acidity while maintaining full flavor. Platt Park Dark Roast is a low-acid coffee with a creamy body and tasting notes of dark cocoa and toasted almonds, making it gentle on the stomach without sacrificing richness.

Our low and slow roasting method ensures that Platt Park Dark Roast develops a smooth, rich flavor while minimizing acidity. This makes it a perfect choice for anyone seeking a low-acid, gentle-on-stomach coffee experience.

Platt Park Dark Roast shines in a French press, cold brew, or espresso. These brewing methods highlight its dark cocoa and toasted almond notes and creamy body, delivering a smooth and satisfying low-acid coffee experience every time.

Yes! Visit Lavender Café to enjoy Platt Park Dark Roast freshly brewed by our baristas. This low-acid coffee offers rich flavor with a smooth, gentle finish, perfect for those seeking a coffee that's easy on the stomach without compromising taste.