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Gesha Monte de Oro luxury Guatemala single-origin coffee bag on red cloth background
Premium single origin Guatemala coffee beans roasted in small-batch Denver roastery
Metal scoop filled with green coffee beans on a blurred background
Coffee beans in a roasting machine with a metal scoop
Close-up of roasted coffee beans for Lavender Coffee Boutique Gesha Monte de Oro Guatemala
Gesha Monte de Oro luxury Guatemala single-origin coffee bag on red cloth background
Premium single origin Guatemala coffee beans roasted in small-batch Denver roastery
Metal scoop filled with green coffee beans on a blurred background
Coffee beans in a roasting machine with a metal scoop
Close-up of roasted coffee beans for Lavender Coffee Boutique Gesha Monte de Oro Guatemala

Gesha Monte de Oro - Luxury Coffee Guatemala

Single origin

Type: Whole bean

Some coffees are meant to be savored slowly, each sip revealing something extraordinary. Our Gesha Monte de Oro is one of those rare treasures—a coffee so exceptional, it transforms your morning ritual into a moment of pure indulgence.

Grown on Guatemala's legendary "Mountain of Gold" and cultivated by master producer Mario Alarcon, this naturally processed Gesha represents the pinnacle of coffee craftsmanship. Third-party tested for mold and mycotoxins, roasted with intention in our Denver boutique, and carefully developed to honor every nuanced flavor this legendary cultivar has to offer. This isn't just coffee—it's an experience that nourishes both body and spirit.

Make luxury your first good decision of the day.

A Symphony of Flavors

From the very first sip, Gesha Monte de Oro enchants with bright, effervescent notes of fresh, ripe raspberries dancing alongside the exotic sweetness of lychee. As your cup cools, watch as the profile evolves—revealing a luxurious foundation of silky, decadent chocolate beautifully intertwined with the deep essence of black cherry.

The experience culminates in a long, lingering strawberry cream finish that coats your palate with velvety sweetness, leaving you reaching for another sip before you've even set down your cup.

Pairs well with

Why We Love This - Luxurious Single-Origin from Guatemala

We love that this coffee is the pinnacle of the craft; it's the finest, most complex single origin we offer. The Gesha Monte de Oro is the world's most coveted cultivar, grown under expert care in Guatemala. This light-roast, naturally processed gem features an unparalleled flavor profile: vibrant fresh raspberry, striking lychee sweetness, and a long, delightful strawberry cream finish--perfect for an indulgent cup.

Small Batch Women-Owned Roaster

Gentle, Low-Acid Roasting Process

Mold-Free 3rd Party Tested

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Gesha Monte de Oro luxury Guatemala single-origin coffee bag on red cloth background

Single-Origin

An indulgent coffee moment

Origins

Monte de Oro farm in Guatemala

Small-Batch

Washed & natural-process

High-Quality

Mold-free & naturally low-acid

Flavor Profile

Gesha Monte de Oro - Luxury Coffee Guatemala

Raspberry

Raspberry

Lychee

Lychee

Silky Chocolate

Silky Chocolate

Black Cherry

Black Cherry
Coffee beans in a roasting machine with a metal scoop

Brewing Inspiration

Lavender Roasting Method

To bring out the full, complex flavor of our Gesha Monte de Oro coffee, start with freshly ground beans and filtered water heated to 200°F. For pour-over or drip brewing, use a 1:16 coffee-to-water ratio to highlight its bright raspberry and lychee notes. If you prefer a French press, steep for 4 minutes for a fuller body and deeper chocolate-cherry undertones.

For a refined espresso, grind fine and aim for a 25–30 second extraction, producing a shot that balances fruity acidity with a smooth, velvety finish. Let your cup cool slightly before sipping to experience the full evolution—from sparkling fruit to rich chocolate and strawberry cream.

Every brew method reveals something new, so explore to find your perfect cup of this Guatemalan Gesha coffee, roasted with care in our Denver boutique.

Our Café

Lavender

Experience Gesha Monte de Oro the way it was meant to be enjoyed—freshly brewed by our baristas at the Lavender Café. Sip and savor its bright raspberry and lychee notes as they melt into smooth chocolate and strawberry cream in every cup. Whether you order it as a pour-over, espresso, or seasonal specialty drink, this rare Guatemalan Gesha transforms your coffee break into something extraordinary. Stop by and make luxury your first good decision of the day.

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☀️ Your first good decision of the day.

Start your day with confidence. Gesha Monte de Oro - Luxury Coffee Guatemala is smooth, versatile, and mold free—your first good decision of the day

Frequently Asked Questions

Gesha Monte de Oro is a single origin Guatemalan Gesha coffee grown on the legendary Mountain of Gold by renowned producer Mario Alarcón. Its rare Gesha cultivar, natural processing, and intentional small-batch roasting reveal vibrant notes of raspberry, lychee, chocolate, and strawberry cream, creating a truly luxurious cup.

This exceptional coffee comes from Huehuetenango, Guatemala, a region celebrated for its high elevations and mineral-rich volcanic soil. The beans are grown, hand-picked, and naturally processed on the Monte de Oro farm, ensuring traceability and sustainability in every roast.

To highlight the coffee’s bright fruit and silky chocolate notes, we recommend a pour-over or French press brew using a 1:16 coffee-to-water ratio and 200°F filtered water. Allow the coffee to cool slightly before sipping to experience the full evolution of its flavor profile.

Yes! Visit the Lavender Café to enjoy Gesha Monte de Oro freshly brewed by our expert baristas. Taste the bright raspberry and lychee top notes and the smooth chocolate-cherry finish that make this Guatemalan single origin coffee an unforgettable experience.