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Amigas Blend coffee bag on natural linen with medium-roast whole beans and a eucalyptus sprig
Amigas Blend bag beside a mug of coffee, chocolate fudge, caramel, and baked blueberries that match its tasting notes
Lavender Amigas Blend low-acid single origin coffee, 12 oz whole bean bag from Zalmari Estate, Costa Rica
Costa Rican coffee partner for Amigas low acid single origin
Single Origin Roasting of the Amigas Low Acid Coffee from Costa Rica
Amigas Blend coffee bag on natural linen with medium-roast whole beans and a eucalyptus sprig
Amigas Blend bag beside a mug of coffee, chocolate fudge, caramel, and baked blueberries that match its tasting notes
Lavender Amigas Blend low-acid single origin coffee, 12 oz whole bean bag from Zalmari Estate, Costa Rica
Costa Rican coffee partner for Amigas low acid single origin
Single Origin Roasting of the Amigas Low Acid Coffee from Costa Rica

Amigas Blend | Low-Acid Single Origin Coffee

Type: Whole bean

$28.00

Amigas Blend is our low-acid single origin coffee: a white honey Costa Rica from the women-led Zalmari Estate, roasted low and slow to a medium for caramel, fudge and baked blueberry. Third-party mold-tested and small-batch roasted in Denver.

For years, choosing a low-acid coffee meant choosing a dark roast. Amigas changes that. Fourth-generation producer Cecilia Genis and her mother, Marigold Murray, longtime members of the International Women's Coffee Alliance, prepare this lot as a white honey process, which builds sugar and body into the bean. Our longer, gentler roast softens the sharp acids light roasts are known for while keeping all of that sweetness. It's the medium-roast companion to Platt Park Dark, our low-acid dark roast.

At a glance
Roast: Medium, low and slow
Origin: Zalmari Estate, Cachí, Orosí Valley, Costa Rica
Producers: Cecilia Genis & Marigold Murray (IWCA)
Variety: Obata
Process: White honey
Acidity: Low
Tasting notes: Caramel, fudge, baked blueberry
Best for: French press
Mold-tested: Yes, third-party lab tested
Size: 12 oz whole bean

Pairs well with

Why We Love This - A Low-Acid Single-Origin

We've wanted this coffee for a long time: a single origin for people who reach for low-acid coffee but miss the sweetness and story of a great farm lot. Amigas is grown by women we've partnered with for years, processed for sweetness, and roasted for a softer cup. Caramel, fudge, and baked blueberry, without the sharp edge.

Small Batch Women-Owned Roaster

Gentle, Low-Acid Roasting Process

Direct Trade Sourcing

Freshly Roasted, Delivered To You

Amigas Blend coffee bag on natural linen with medium-roast whole beans and a eucalyptus sprig

Single-Origin

Medium Roast, Low Acid

Women-Grown, IWCA

Costa Rica

Small-Batch

Washed & natural-process

High-Quality

Direct trade sourced single origins

Flavor Profile

Amigas Blend | Low-Acid Single Origin Coffee

Caramel

Caramel

Fudge

Fudge

Baked Blueberry

Baked Blueberry
Small-batch coffee roaster with a metal scoop at Lavender Coffee Boutique's Denver roastery

Brewing Inspiration

Lavender Roasting Method

Amigas is a white honey, medium-roast single origin, and every choice in how we roast it serves two goals: keep the sweetness, soften the acidity. Instead of the quick, bright profile we use for light-roast single origins, we take it low and slow — more time at gentler heat, so the sharper acids mellow while the honey-process sugars caramelize. At home, brew it in a French press at a 17:1 ratio to bring the caramel and body forward.

Coffee drinks being made at Lavender Coffee Boutique's Denver café

Our Café

Lavender

Want to taste it before you take home a bag? Amigas is on the menu at every Lavender café — plus, keep an eye out for it as a rotating drip at our Pearl Street or Cherry Hills Village locations. If it becomes your new morning cup, the 12 oz bags are on the shelf by the register.

Explore Our Coffee Collection

Medium Roast Mold Tested Small Batch Coffee by Lavender Coffee

Mold-Tested Coffee

Gesha small batch luxury single origin coffee by Lavender Coffee

Single-Origin Coffee

Platt Park Dark Roast Mold Tested Coffee by Lavender Coffee

Low-Acid Coffee

Small-Batch Specialty Coffee, Roasted in Denver

Small-Batch Specialty Coffee, Roasted in Denver

Latte with latte art on a marble table at Lavender Coffee Boutique in Denver

☀️ Your first good decision of the day.

Start your day with confidence. Amigas Blend | Low-Acid Single Origin Coffee is smooth, versatile, and fresh —your first good decision of the day

Frequently Asked Questions

Two things. The white honey process builds sweetness and body into the bean at the farm, and our low-and-slow medium roast softens the brighter acids most single origins are roasted to keep.

Both are roasted for low acidity. Platt Park is a dark-roast blend of South American and Indonesian coffees with dark cocoa and toasted almond, built for espresso and cold brew. Amigas is a medium-roast single origin from one Costa Rican estate, sweeter and fruitier, with caramel, fudge, and baked blueberry. It shines in a French press.

Honey-process coffee dries with some of the cherry's sticky fruit layer still on the seed. White honey leaves the thinnest layer, adding sweetness and body while keeping the cup clean.

Yes. It's third-party tested by Anresco Labs for mold, mycotoxins and ochratoxin A before roasting, then small-batch roasted in Denver.